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Chakki Atta
Wheat is one of the oldest cultivated grain. It is low in fat, provides complex carbohydrates, fibre, protein and an assortment of vitamins and minerals. PRESTIGE Chakki Atta preserves all the nutrients and further fortifies it providing wholesome food for your family.
Natural Fiber Helps Digestion
The outer part of Wheat – Bran (छापड़), a natural dietary fibre, is brown in colour. Whiter atta means atta with less bran. Browner atta means atta filled with natural fibre. Always pick PRESTIGE Chakki Atta for a healthier meal.
जब भी खाएँ नरम रोटी पाएँ
Our chakki unit is in the epicenter of the best wheat variety growing area – Dewas, Madhya Pradesh. The rainfed-crop + black-soil combination produces a hard-wheat which is terrific for making chapatti. Truly “देश की धरती सोना उगले”. With PRESTIGE Chakki Atta your chapatti will remain soft even in the lunch tiffin.
Source of Iron
PRESTIGE Chakki Atta has naturally available Iron. We have also fortified with Iron, Folic Acid and Vitamin B12 (as per guidelines of the FSSAI, Government of India) for your family’s proper nutrition. (1)
In Convenient Sizes
